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Demi Pâté en croûte pistaché Maison Bolard ±2,6kg eau de fleur d'oranger Que ce soit pour enrichir mousse chocolat Que ce soit pour enrichir une salade de leur saveur acidulée et de leur texture intrigante Freshly roasted every week in the Saint Étienne workshops Country of production France Rhône Alpes region Number of servings: 20 slices of ±130g
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